Posted by: marthabernie | December 7, 2013

TROPICAL FRUIT SALAD

Here is another salad side dish for the holidays, and soooooo easy to make!

TROPICAL FRUIT SALAD

4 kiwis, peeled and sliced
3 navel oranges, peeled, sliced and cut in half
2 mangos, peeled, cubed
1 pineapple, cut into bite size pieces
2 cups seedless red or purple grapes
1/2 cup reduced fat sour cream
2 tablespoons honey
1 teaspoon orange zest

Combine fruit and put on a platter. Mix remaining ingredients, then drizzle over the fruit just before serving. Garnish with thinly sliced fresh mint.


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