Posted by: marthabernie | December 27, 2013

CRANBERRY PEAR SALAD

Another salad suggestion for the post-Christmas meals.

CRANBERRY PEAR SALAD

Whisk 3 tablespoons each cranberry sauce and olive oil, 2 tablespoon orange juice and 1 teaspoon each honey and Dijon mustard. Toss with 5 ounces baby greens, 2 sliced pears, 1/2 cup diced cheddar cheese and salt to taste.


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