Posted by: marthabernie | February 23, 2014


I had not thought about this before…but I recently read the following in a cooking magazine and it’s a wonderful idea for making a fast lasagna- like casserole in short order!  The assembly is fast and cooking time is about 45 minutes at 350 degrees F.


Use frozen, defrosted ravioli and layer with ricotta cheese and spaghetti sauce (I mix the ricotta cheese with a little bit of mixed dried Italian herbs).  Also add some shredded Parmesan and Mozzerella to each layer.  Top with sauce and more cheese and bake until bubbly.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s


%d bloggers like this: