Posted by: marthabernie | March 16, 2016

Plum and Raspberry Almond Upside Down Cake

Ingredients: 160g softened unsalted butter 25g brown sugar 8-10 plums, pitted and halved Raspberries 200g caster sugar 1 tsp vanilla paste 3 eggs 85g ground almonds 190g self-raising flour Method: …

Plum and Raspberry Almond Upside Down Cake

This proves that you can use just about any fruit in an upside down cake!


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