I have not seen coconut lard here in California, but I haven’t really looked for it either. I wonder if this would work with coconut oil? I love reading about traditional sweets:
Posted by: marthabernie | March 30, 2016
Kellerkuchen (Cellar/Basement Cake)
Posted in BAKING, COOKING | Tags: Baking, basement cake, cellar cake, chocolate, Cooking, kellerkuchen
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