Posted by: marthabernie | June 23, 2016

SPICY PORK STIR-FRY (More Green Beans)

I have an air fryer and often use it for stir frys; it’s also great to use in the summer so you don’t have to turn on the stove or oven.  Here is an interesting stir fry recipe using ground pork and green beans:


In a skillet, heat 2 tablespoons canola oil.  Add 1/2 pound ground pork; cook over moderately high heat until nearly cooked through. Drain.  Add 3/4 pound thinly sliced green beans; 4 dried hot red chiles and 2 minced garlic cloves; stir fry over high heat, 7 minutes.  Stir in 1-1/2 tablespoons each soy sauce and lime juice; season with salt and white pepper.

NOTE:  IF you like really spicy food, you can up the amount of red chiles.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s


%d bloggers like this: