Posted by: marthabernie | March 20, 2020

Chocolate Baileys Soufflé — Teapots and Lemonade

Besides baking the annual chocolate pavlovas for Australia Day this year, I invited my girlfriend over (and her bottle of Baileys) to knuckle down our first attempt at making soufflés. I recall my first encounter with a chocolate soufflé in Bakerzin. It was served with the richest vanilla ice cream and was easily love at first […]

via Chocolate Baileys Soufflé — Teapots and Lemonade


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