Posted by: marthabernie | April 7, 2020

Mediterranean Light Chicken and Vegetables Over Pasta — A Jeanne in the Kitchen

It was time to use the leftover rotisserie chicken. Since it was already cooked, that eliminated one step of the cooking process. This dish is similar to chicken caccitore, but a much lighter version, which is perfect for the warmer, more spring-like weather we’ve been having. Mediterranean Chicken and Vegetables 1-1 1/2 lbs cooked chicken, […]

via Mediterranean Light Chicken and Vegetables Over Pasta — A Jeanne in the Kitchen


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