Posted by: marthabernie | December 6, 2020

Mary’s Sugar Cookies — The Cowgirls Kitchen

(Betty Crocker 1963 edition) 1 1/2 cups powdered sugar 1 cup butter, softened at room temperature (use stick butter not margarine) 1 teaspoon vanilla ½ teaspoon almond extract 1 egg 2 ½ cups all-purpose flour (don’t use self rising) 1 teaspoon baking soda 1 teaspoon cream of tartar Frosting 3 cups powdered sugar 3 to […]

Mary’s Sugar Cookies — The Cowgirls Kitchen

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Categories

%d bloggers like this: