Posted by: marthabernie | January 26, 2021

Avonmore Raspberry, Cream and Custard Trifles — Foodaware

Ingredients 1 x 135g packet rasberry jelly 100g raspberries 200g Avonmore Fresh Custard 180g Madeira cake, cut into small cubes 200ml Avonmore Fresh Whipped Cream To decorate: flaked almonds Edible gold glitter Directions Make the jelly according to the packet instructions and allow to cool slightly. Divide the raspberries between six decorative glasses and pour […]

Avonmore Raspberry, Cream and Custard Trifles — Foodaware

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