Posted by: marthabernie | March 25, 2021

Coconut Macaroons — Nourish

These flourless Italian cookies, which were originally made with almond paste, have evolved significantly over time. When coconut replaced the almond paste, they became world-famous, especially for European Jews at Passover. Today, our family enjoys them dipped in chocolate both during the Jewish holidays and as a sweet and nutritious treat to have around the house.

Coconut Macaroons — Nourish

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s


<span>%d</span> bloggers like this: