Posted by: marthabernie | July 24, 2020

Plum and almond galette — Pigeon Cottage Kitchen

This is a super-easy crowd-pleasing dessert or afternoon tea treat that uses basic store-cupboard ingredients and seasonal fruit. A shop-bought puff pastry base is topped with a ready-rolled marzipan filling, fresh plums and flaked almonds, baked in the oven in just 25 minutes and topped with clotted cream or crème fraîche. Looks impressive, tastes amazing! […]

Plum and almond galette — Pigeon Cottage Kitchen

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